About

Boscolo Prague hotel offers a wide range of great dining options in Prague – from traditional Mediterranean recipes at Salon Restaurant, all day dining at New York Café Prague to sophisticated drinks at the original bank vault turned into Cigar Bar to bespoke cocktails at the design Inn Ox Lounge. The Neorenaissance Palace of Boscolo Prague is also an ideal place for meetings, conferences, gala events, weddings, social gatherings and specializes in catering for memorable occasions.

NEW YORK CAFÉ
SALON RESTAURANT
INN OX BAR
CIGAR BAR
EVENTS & WEDDINGS

Team

MANAGEMENT:

KAREL ZIEGLER

Food & Beverage Director
T: 777 069 754


karel.ziegler@eventrend.hu
ALEX SIRISENA

Food & Beverage Manager
T: 778 449 056


alex.sirisena@prague.boscolo.com

CULINARY TEAM:

Pavel Vacek

Executive Chef 
T: 776 695 008
 


pavel.vacek@prague.boscolo.com
Milan Rychetský

Executive Sous Chef
T: 224 593 803 
 


chef1@prague.boscolo.com

RESTAURANT TEAM:

Karel Pospíšil

Restaurant Manager
T: 778449057
 


karel.pospisil@prague.boscolo.com
Milan Vintr

Restaurant Assistant Manager
T: 778449055
 


nyc.supervisor@prague.boscolo.com

EVENTS TEAM:

Daniela Mikolášová

Senior Event Manager
T: 776 657 399


daniela.mikolasova@prague.boscolo.com
Eva Drbohlavová

Event Manager
tel: 608 202 812


eva.drbohlavova@prague.boscolo.com
Jan Horák

Event Manager 
tel: 775 416 528


jan.horak@prague.boscolo.com




CONTACT & RESERVATIONS

New York Café Prague
6:00 – 23:00
T: +420 224 593 063
E: nyc.supervisor@prague.boscolo.com